[fts_instagram instagram_id=3444010 access_token=3444010.da06fb6.e45747555b80458da54222a9a3c759c3 pics_count=6 type=user profile_wrap=no super_gallery=yes columns=1 force_columns=no space_between_photos=0px icon_size=65px hide_date_likes_comments=no]

One of the oldest-running barbeque establishments in South Carolina, Maurice’s is famous for its German-style, mustard-based barbeque sauce, known as Carolina Gold.  This bright yellow, smooth and tangy sauce lives up to the hype.

Be sure to slather extra on pit-cooked Big Joe pork sammie, pork ribs (an absolute must!), hash over rice, homemade coleslaw, plus the hushpuppies. Best hushpuppies we’ve ever had. Wash it all down with a large glass of Southern table wine. That’s sweet tea to us Yankees.

Maurice’s Piggie Park BBQ
1600 Charleston Highway
West Columbia, SC 29169
(803) 796-0220

STORIES YOU'LL LOVE