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	<title>Girl Meets Food</title>
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	<description>Dining out for the adventurous omnivore.</description>
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		<title>The Loving Spoonful: Blue Cheese Cheesecake</title>
		<link>http://girlmeetsfood.com/the-loving-spoonful-blue-cheese-cheesecake/</link>
		<comments>http://girlmeetsfood.com/the-loving-spoonful-blue-cheese-cheesecake/#comments</comments>
		<pubDate>Wed, 16 May 2012 12:00:57 +0000</pubDate>
		<dc:creator>[Amanda Jane Cooney]</dc:creator>
				<category><![CDATA[The Loving Spoonful]]></category>
		<category><![CDATA[blue cheese]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[Cure]]></category>
		<category><![CDATA[Cure Bar & Bistro]]></category>
		<category><![CDATA[local]]></category>
		<category><![CDATA[sustainable]]></category>

		<guid isPermaLink="false">http://girlmeetsfood.com/?p=20633</guid>
		<description><![CDATA[<div><a href="http://girlmeetsfood.com/the-loving-spoonful-blue-cheese-cheesecake/"><img title="The Loving Spoonful: Blue Cheese Cheesecake" src="http://girlmeetsfood.com/wp-content/uploads/2012/05/Blue-Cheese-Cheesecake-400x400.jpg" alt="The Loving Spoonful: Blue Cheese Cheesecake"  width="300" height="300" /></a></div><br/>The Loving Spoonful breaks out with extraordinary dining for the adventurous.
Photo: Amanda Jane Cooney
Hyatt Hotels &#38; Resorts recently launched an effort to create local and sustainable menu choices&#8211;and they are succeeding.
A Girl Meets Food-worthy choice is the very unique blue cheese cheesecake, served with Meyer lemon curd and strawberry ice cream frozen with liquid nitrogen.
The [...]]]></description>
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		<title>Foodagr.am: The Best Ramos Gin Fizz</title>
		<link>http://girlmeetsfood.com/foodagr-am-the-best-ramos-gin-fizz/</link>
		<comments>http://girlmeetsfood.com/foodagr-am-the-best-ramos-gin-fizz/#comments</comments>
		<pubDate>Tue, 15 May 2012 12:00:07 +0000</pubDate>
		<dc:creator>[Mary Kong]</dc:creator>
				<category><![CDATA[Foodagr.am]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[New Orleans]]></category>

		<guid isPermaLink="false">http://girlmeetsfood.com/?p=20027</guid>
		<description><![CDATA[<div><a href="http://girlmeetsfood.com/foodagr-am-the-best-ramos-gin-fizz/"><img title="Foodagr.am: The Best Ramos Gin Fizz" src="http://girlmeetsfood.com/wp-content/uploads/2012/04/Napoleon-Ramos.jpg" alt="Foodagr.am: The Best Ramos Gin Fizz"  width="300" height="300" /></a></div><br/>Foodagr.am!  Whet your appetite with a bite of fat-free eye candy on Tuesdays.


Napoleon House has the best Ramos Gin Fizz ($5.50) in New Orleans.
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Summertime and the Grillin&#8217;s Easy</title>
		<link>http://girlmeetsfood.com/summertime-and-the-grillins-easy/</link>
		<comments>http://girlmeetsfood.com/summertime-and-the-grillins-easy/#comments</comments>
		<pubDate>Mon, 14 May 2012 12:00:57 +0000</pubDate>
		<dc:creator>[Amanda Jane Cooney]</dc:creator>
				<category><![CDATA[Dining Guides]]></category>
		<category><![CDATA[alfresco dining]]></category>
		<category><![CDATA[DC Brau]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[patio]]></category>
		<category><![CDATA[pig roast]]></category>

		<guid isPermaLink="false">http://girlmeetsfood.com/?p=20630</guid>
		<description><![CDATA[<div><a href="http://girlmeetsfood.com/summertime-and-the-grillins-easy/"><img title="Summertime and the Grillin&#8217;s Easy" src="http://girlmeetsfood.com/wp-content/uploads/2012/05/Helix-Lounge1-266x400.jpg" alt="Summertime and the Grillin&#8217;s Easy"  width="199" height="300" /></a></div><br/>Mmm&#8230;doesn&#8217;t the smell of charcoal and applewood smoke just make you want to hug a greased pig? When the heat leaves you so parched, so lifeless, leave the grilling to the pros.  Here&#8217;s a rotating calendar of outdoor barbecues&#8211;good all summer long.  The only movement you&#8217;ll have to make is wiping the soot mixed with [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Cheap Dates: Back to Basics</title>
		<link>http://girlmeetsfood.com/cheap-dates-back-to-basics/</link>
		<comments>http://girlmeetsfood.com/cheap-dates-back-to-basics/#comments</comments>
		<pubDate>Thu, 10 May 2012 12:00:16 +0000</pubDate>
		<dc:creator>[Lisha Yates]</dc:creator>
				<category><![CDATA[Cheap Dates]]></category>
		<category><![CDATA[Burger Tap & Shake]]></category>
		<category><![CDATA[West End Cinema]]></category>

		<guid isPermaLink="false">http://girlmeetsfood.com/?p=20068</guid>
		<description><![CDATA[<div><a href="http://girlmeetsfood.com/cheap-dates-back-to-basics/"><img title="Cheap Dates: Back to Basics" src="http://www.michaeljacksononline.info/wp-content/uploads/2011/03/1300972749-21.jpg" alt="Cheap Dates: Back to Basics"  width="300" height="225" /></a></div><br/>Just in time for the weekend, Cheap Dates gives you ideas on how to be a baller without breaking the bank.
During our vapid high-school years, going on a date meant dining on cheap, greasy food and making out in the darkness of a movie theater. You can&#8217;t deny how fun that still sounds, so head [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>The Loving Spoonful: Wholly Grasshopper Guacamole!</title>
		<link>http://girlmeetsfood.com/the-loving-spoonful-wholly-grasshopper-guacamole/</link>
		<comments>http://girlmeetsfood.com/the-loving-spoonful-wholly-grasshopper-guacamole/#comments</comments>
		<pubDate>Wed, 09 May 2012 12:00:37 +0000</pubDate>
		<dc:creator>[Mary Kong]</dc:creator>
				<category><![CDATA[The Loving Spoonful]]></category>
		<category><![CDATA[La Sandia]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Tysons Corner]]></category>

		<guid isPermaLink="false">http://girlmeetsfood.com/?p=20556</guid>
		<description><![CDATA[<div><a href="http://girlmeetsfood.com/the-loving-spoonful-wholly-grasshopper-guacamole/"><img title="The Loving Spoonful: Wholly Grasshopper Guacamole!" src="http://girlmeetsfood.com/wp-content/uploads/2012/05/Grasshopper.jpg" alt="The Loving Spoonful: Wholly Grasshopper Guacamole!"  width="300" height="240" /></a></div><br/>The Loving Spoonful breaks out with extraordinary dining for the adventurous.

The last time I ate grasshoppers, it was in the form of a thinly disguised taco, liberally sprinkled with little chapulines.
I could see them staring back at me, and let&#8217;s just say I turned as green  as this guacamole.
Now the little critters are featured [...]]]></description>
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