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Pork Roast with Red Wine Currant Sauce

Pork Roast with Red Wine Currant Sauce

by | PUBLISHED May 12, 2014 | Recipes | < 1 MIN READ

There’s nothing like gathering around the table with family and friends as a beautiful summer approaches. This is the time of year where an impressive dish elicits “ooh’s” and “ahh’s” when presented to the table. I love to make a beautiful pork roast and then give it...
Cause’s Porky Tots

Cause’s Porky Tots

by | PUBLISHED Dec 5, 2012 | Archived | < 1 MIN READ

The Dish: Crispy trotter tots ($7) Where to Get It: Cause, 1926 9th Street NW, Washington, DC.  202.588.5220 What It Is: Tater tots made with pig’s feet and potato, served with lemon aioli. What It Tastes Like: Deep-fried and crunchy, these breaded tots are full of...
pork