‘Merica, home to notable national treasures such as Yellowstone National Park, Betty White, Grumpy Cat and oh, big, juicy beef burgers stacked with ‘merican toppings and nestled between oh-so-soft buns.But this is the 21st century and we demand equal rights, equal pay...
Joining the recent flurry of restaurant openings in Georgetown, the third location of popular burger joint Good Stuff Eatery opened last week (which was fortuitous as you stumbled out of Rhino Bar next door). The small, 2-level eatery replaced Crepe Amour/Georgetown...
I was initially surprised by how disproportionately vegan restaurants were concentrated in the Bay Area. While I expected the city to be densely-packed with plant-based eateries, I found most of the well-known vegan restaurants were in East Bay...
by Alison Magistrali I’ve always had a love-hate relationship with beets. They are the “diva” of vegetables. They’re messy, they stain everything, they’re a pain to prep, and they have a flavor that is…I don’t want to stay boring but not thrilling. Lately,...
The Dish: Mussel Burger ($15.95) Where to Get It: Et Voila, 5120 MacArthur Blvd. NW; 202.237.2300 What It Is: A mussel patty with aioli and fried onions on a seedless brioche bun. Served with sweet potato fries. What It Tastes Like: A departure from your average...
What if Heidi Fleiss diverted her talents to cultivate the art of cooking instead of streetwalking? Paula Deen knows the answer to that question, and not because of her own questionable morals. I once watched in horror (and envy) as she egregiously stuffed her face...
