by Tricia Barba | UPDATED Dec 12, 2018 | PUBLISHED Jun 9, 2014 | DC | < 1MIN READ
Channel your inner mixologist and make yourself a creative drink this weekend. Today’s recipe comes from Bourbon Steak Co-Head Bartender Jamie MacBain, who coined his creation, “The Jefferson.” MacBain’s play on the Manhattan has become one of the restaurant’s most...