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Middleburg: A Visit to Boxwood Estate Winery

Middleburg with its rolling hills and equestrian training centers offers...

20 Wines Under $20 to Drink Now

Total Wine should be called “Google Wine.”  The next time you’re looking...

The Coupe’s Buffalo-Style Frog Legs

The Dish: Buffalo-style frog legs ($11.99) Where to Get It: The Coupe, 3415 11th Street NW, Washington, DC.  202.290-3342...

Quickie Prix Fixe Dining Guide

Adventurous omnivores know that full bellies don’t mean empty pockets.  Taking advantage of restaurant promotions allows...

Dive With a View at Red Derby

by Amanda Terillo The Red Derby. Have you heard of it? Maybe not. It is...

Women in Wine: Le Donne del Vino Italy

It used to be that the most famous wine makers were 70-year-old men....

15 Places For An Early Breakfast Power Meeting

Need a place to conduct a pre-work meeting over more than just coffee before 8am? Here are 15 places in the District to do...

Where to Try Jellyfish

In 5th grade, I went to Ocean City with my cousins. My parents never went to the beach, so it was a new and thrilling...

5 Things to Try at Bin 1301

It was a quiet night and I was desperately in need of a chilled glass of...

How to Drink Tequila 101

Stop! Spit out the worm and back away slowly. We’re going back to la...

Bottomless Brunch Guide

This economy is killing my vibe.  I went to the ATM and it spit out an I.O.U.  I tried to get a reservation at Pineapple...

What to Expect at Komi

Komi is the award-winning opus of Chef Johnny Monis, named after a beach on Chios Island, Greece where his parents were...

5 Bloody Marys to Try Now

The Bloody Mary is a classic cocktail that’s been around for...
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