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Her Story: Fruitcycle Empowers Women

Her Story: Fruitcycle Empowers Women

There’s something about going to an orchard and picking your own fruit. The breeze in your hair, the sun on your skin, and the smell of ripe fruit permeating your nostrils. What isn’t felt is the thousands of pounds of fruit wasted due to bruising, over-ripening, or...
Her Story: Hell’s Kitchen Winner LaTasha McCutchen

Her Story: Hell’s Kitchen Winner LaTasha McCutchen

“Believe in yourself.” That’s what LaTasha McCutchen said without hesitation when asked what advice she had for someone hoping to make it big in the food industry. Words well spoken from the woman who did just that and out-cooked her fellow competitors for the...
Her Story: Chouquette Chocolates’ Sarah Dwyer

Her Story: Chouquette Chocolates’ Sarah Dwyer

When she was a little girl, Sarah Dwyer was able to find the caramels in each box of chocolates. And when she did, she made sure she was the one who ate them. This love for anything with a caramel center led her to leave a well-paying job in the financial industry to...
Her Story: Chef Jess Swift

Her Story: Chef Jess Swift

Jessica Swift is a registered dietician and professionally-trained chef who brings healthy meals straight to you. Chef Jess‘ meals are prepared fresh in 2-3 day quantities and tailored to your specific needs. Not only are they delicious, but they also help meet...
Her Story: Microgreens’ Alli Sosna

Her Story: Microgreens’ Alli Sosna

A chef by training, Alli Sosna has worked in some of DC’s finest kitchens. Her commitment to the DC community led her to serve as Executive Chef at DC Central Kitchen, where she recognized her passion for providing the nation’s youth with access to, and knowledge of,...
Her Story: Righteous Cheese’s Carolyn Stromberg

Her Story: Righteous Cheese’s Carolyn Stromberg

Once upon a time, there was a precocious little girl named Carolyn Stromberg whose first word was “cheese.” That fateful moment would start young Carolyn on a lifetime journey through Europe and Washington, DC, where she cultivated her love of food and wine at...
Women
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