21 hours ago
  • 62
  • 7
2 days ago
  • 141
  • 28
5 days ago
  • 102
  • 41
6 days ago
  • 134
  • 72
1 week ago
  • 175
  • 13
1 week ago
  • 184
  • 57

The Dish: Buffalo-style frog legs ($11.99)

Where to Get It: The Coupe, 3415 11th Street NW, Washington, DC.  202.290-3342

What It Is: Frog legs marinated in Vermont maple syrup brine, coated in light buttermilk breading, and served with Georgia’s Ascher bleu cheese and a green apple-celery salad.

What It Tastes Like: Crisp and juicy, these legs wear a silky, buttery buffalo sauce. If you didn’t know better, you’d think it was chicken.  read more.

STORIES YOU'LL LOVE

X