F
ive years ago, the 14th Street strip was a wasteland of forgotten delis, pawn shops and the Black Cat. Today, old buildings are replaced by shiny new condos, restaurant-cum-bars-cum-dance clubs and even a Chipotle that’s sl...
The Beaujolais Nouveau 2011 has arrived! Café Dupont will celebrate the annual French wine tradition and embrace this holiday and pour tastes of this young wine on Thursday, November 17, 2011 at 5 pm. Worldwide, the Beaujolais...
The third Thursday in November brings the 2011 crop of Beaujolais Nouveau, the first fruits of the wine harvest season. At Central Michel Richard, this is cause for a party!
Central’s celebration of the new vintage will take ...
This week marks the second anniversary of Girl Meets Food. It’s been an eventful and productive year, expanding the team, getting some kudos, and even appearing on TV! Let’s take a look back at Girl Meets Food’s ...
Don’t ask for a cheeseburger, and don’t ask for a menu in English.
Bofinger (pronounced bow-fahn-yay), the nearly 150-year-old Alsatian brasserie across from the Bastille in Paris, offers the most exquisite fare und...
When visiting Paris, there are three basic phrases which will go very, very far—Bonjour, s’il vous plaît, and merci!
Failing to use the proper French greetings, however unintentional, may earn you a faceful of open...